Raspberry Almond Quark Protein Bars

These Raspberry Almond Quark Protein Bars are a delicious, fruity way to fuel your workouts with a high-protein, low-sugar treat. Combining the creaminess of quark with the crunch of almonds and the tangy sweetness of raspberries, this snack keeps you energized and satisfied.

• 27 g protein
• 579 kcal
• 30 min total time
• 2 servings

Ingredients

• 250 g Quark
• 80 g Almond flour
• 50 g Rolled oats
• 30 ml Honey
• 100 g Raspberries
• 25 g Slivered almonds

Method

1. Preheat your oven to 180°C (350°F).
2. In a large mixing bowl, combine the quark, almond flour, rolled oats, and honey.
3. Gently fold in the raspberries and slivered almonds into the mixture.
4. Line a baking tray with parchment paper and spread the mixture evenly into a rectangle about 1 inch thick.
5. Bake for 20 minutes, until the edges are golden brown.
6. Allow to cool before cutting into bars.