Name: Mediterranean Kvarg Power Bowl
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Yield: 1 servings
Ingredients: 200 g Kvarg (quark) plain, 0-2% fat; 120 g Chicken Breast; 0.5 cup Cucumber; 0.5 cup Cherry Tomatoes; 0.25 cup Red Onion; 4 pieces Kalamata Olives; 30 g Feta Cheese, crumbled; 1 tbsp Lemon Juice; 1 tbsp Extra Virgin Olive Oil; 0.5 tsp Dried Oregano; to taste Salt; to taste Black Pepper; 1 tbsp Fresh Parsley or Dill (optional)