Lemon Pistachio Quark Protein Bars

These Lemon Pistachio Quark Protein Bars offer a refreshing citrus flavor combined with the crunchy texture of pistachios. They're packed with protein, making them an excellent choice for post-workout recovery or an on-the-go snack.

Ingredients

Method

  1. Preheat your oven to 350°F (175°C).
  2. Line a 9x9 inch baking dish with parchment paper.
  3. In a large bowl, mix 250g of quark, 100g of rolled oats, 50g of pistachios, 50g of honey, 30g of vanilla protein powder, the zest and juice of one lemon, and a pinch of salt.
  4. Stir until all ingredients are well combined and form a thick mixture.
  5. Spread the mixture evenly into the prepared baking dish.
  6. Bake for 20 minutes or until the edges turn golden brown.
  7. Let cool completely in the dish on a wire rack, then refrigerate for at least 1 hour before cutting into bars.

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