Name: Lemon Berry Baked Quark Soufflé
Prep time: 10 min
Cook time: 25 min
Total time: 35 min
Yield: 2 servings
Ingredients: 250 g Low-fat Quark; 3 large Egg Whites; 1 tsp Lemon Zest; 1 tbsp Lemon Juice; 0.5 tsp Vanilla Extract; 100 g Mixed Berries (fresh or frozen); 1-2 tsp Erythritol or Stevia (optional, to taste)