Name: High-Protein Lemon Raspberry Quark Soufflé
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Yield: 2 servings
Ingredients: 250 g Low-fat Quark; 3 large Egg Whites; 1 tsp Lemon Zest; 1 tbsp Fresh Lemon Juice; 0.5 tsp Vanilla Extract; 2-3 tbsp Erythritol or Stevia Blend; 75 g Fresh Raspberries