Name: Creamy Tuscan Chicken with High-Protein Kvarg Sauce
Prep time: 15 min
Cook time: 25 min
Total time: 40 min
Yield: 2 servings
Ingredients: 400 g Chicken Breasts, boneless, skinless; 200 g Kvarg (Quark), plain, high-protein; 1 tbsp Olive Oil; 3 cloves Garlic, minced; 50 g Sun-dried Tomatoes, chopped (oil-packed, drained); 150 g Fresh Spinach; 120 ml Chicken Broth, low sodium; 0.5 tsp Salt; 0.25 tsp Black Pepper; 0.5 tsp Garlic Powder; 0.5 tsp Smoked Paprika; 2 leaves Fresh Basil, for garnish (optional)